Key lime pie is a classic American dessert known for its tangy and creamy filling made from key lime juice, eggs, and condensed milk, baked in a graham cracker crust. Originating from the Florida Keys, this pie is beloved for its refreshing citrus flavor and smooth texture, often garnished with whipped cream or meringue. It has become a symbol of Southern cuisine and is enjoyed year-round, especially during hot summer months.
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